Popular
Signature Sesame Bagel
Hand-rolled sesame bagel baked golden, served with house-made cream cheese and fresh herbs. A Tatte morning classic.
$6.50
Explore our tatte bakery creations — handcrafted pastries, fresh sandwiches, seasonal salads, and specialty coffee made fresh daily in Boston.
Popular
Hand-rolled sesame bagel baked golden, served with house-made cream cheese and fresh herbs. A Tatte morning classic.
Popular
Layers of golden, flaky pastry made with premium French butter. Crispy outside, pillowy soft inside — perfection in every bite.
New
A Tatte signature — flaky phyllo dough stuffed with sweet almond cream, dusted with powdered sugar and sliced almonds.
Popular
Sliced roasted turkey, creamy avocado, crispy lettuce, heirloom tomato, and whole-grain mustard on house-baked sourdough.
Popular
Fluffy scrambled eggs with aged cheddar and caramelized onions on a toasted brioche bun. The perfect start to your morning.
Vegetarian
Seasonal roasted vegetables layered with house-made hummus, feta cheese, and arugula on warm focaccia bread. Vibrant and satisfying.
Norwegian smoked salmon on house-baked rye bread with whipped herb cream cheese, capers, red onion, and fresh dill. An elevated Tatte bakery classic.
Vegetarian
Mixed local greens, shaved radish, cucumber ribbons, cherry tomatoes, candied walnuts, and lemon-tahini dressing.
Popular
Farro, roasted sweet potato, chickpeas, kale, dried cranberries, pumpkin seeds, and warming harissa vinaigrette.
Popular
Eggs poached in a rich, spiced tomato and pepper sauce, served with crumbled feta, fresh herbs, and toasted pita on the side.
Popular
Double-shot espresso with velvety steamed milk and beautiful latte art. Available in oat, almond, or whole milk.
New
24-hour slow-steeped cold brew from single-origin beans. Smooth, bold, and refreshing — served over crystal clear ice.
Plant-Based
Ceremonial-grade matcha whisked smooth, combined with creamy steamed oat milk. Earthy, slightly sweet, and energizing.
Fresh
Pressed to order from sweet Valencia oranges. Bright, pulpy, and bursting with natural vitamins — the perfect morning companion.
Popular
Intensely rich dark chocolate cake layered with silky ganache and a touch of fleur de sel. Indulgent and deeply satisfying.
Popular
Velvety smooth cheesecake on a buttery graham cracker crust, topped with seasonal berry compote. A Tatte bakery staple.
New
A Breton specialty — caramelized, buttery laminated dough with a crispy, sugary shell and tender, flaky interior. Truly special.
Popular
Bright, tangy lemon curd in a buttery tart shell, crowned with toasted Swiss meringue peaks. Refreshing and elegant.
Popular
Baked fresh every hour — crispy edges, chewy center, loaded with Valrhona chocolate chips and a sprinkle of flaky sea salt.
Seasonal
A rustic, free-form tart with a buttery pastry crust folded around whatever fruit is at peak ripeness this season. Simply beautiful.
Place your order online for pickup at our Boston location or contact us for catering and special requests.
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